Stuffed Wine Leaves – Vegan Cooking – gefüllte Weinblätter – Sarma



Ingredients: Leaves: 200-300 g / 50-60 leaves rice: 400 g ( wash the rice) olive oil:4 Tbsp onion:1 big onion (chopped) tomato puree: 4 tbsp salt: 1 tsp pepper: a …

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